WELCOME
Our Delicious Selections for Your Next Event
Explore The Maine Lobsterbake’s Traditional Menu and Hors D’oeuvres Menu today.
TRADITIONAL MENU
The Maine Lobsterbake Co.
NEW ENGLAND CLAM CHOWDER
Cream based with potato and corn (GF)
ROPE GROWN MUSSELS
Served in a garlic wine sauce
MAINE STEAMER CLAMS
Served in a special broth
ENTREE CHOICE:
● 1.25 lb. Steamed Maine Lobster
Served with drawn butter
● Grilled Chicken Breast
Marinated in a vidalia onion sauce
● Local Veggie Burger
Served with lettuce, tomato and onion on a bun
Entrees paired with:
● Steamed Corn on the Cob with butter
● Tomato Cucumber Dill Salad or Coleslaw
● Cornbread or Baguette
DESSERT
● Watermelon Slices
● Peaks Island Blueberry Cake or Strawberry Shortcake
HORS D’OEUVRES MENU
The Maine Lobsterbake Co.
BRUSCHETTA
Toasted baguette with fresh tomato and garlic
24 pieces
CHICKEN SAUTE
Marinated grilled chicken in a slightly spiced peanut sauce
24 pieces
GOAT CHEESE AND FIG BITES
Goat cheese mousse with arugula, fig paste and pine nuts, drizzled in a cherry sauce
24 pieces
SHRIMP COCKTAIL
Fresh shrimp served on ice with lemon and cocktail sauce
36 pieces
MEZZE PLATTER
Hummus, feta, tabbouleh, and olives served with olive bread
VEGETABLE CRUDITES
Raw vegetables served with blue cheese dip
GRILLED ASPARAGUS W/TARRAGON-LEMON DIPPING SAUCE
Fresh asparagus served with a zesty herb sauce
48 pieces
KOFTA W / TZATZIKI DIPPING SAUCE
Mediterranean style meatballs served with a cucumberyogurt dip. Choice of lamb or beef
24 pieces
CAPRESE SALAD SKEWERS
Cherry tomatoes, basil and mozzarella skewers drizzled with olive oil and balsamic
50 pieces
ASSORTED CHEESE DISPLAY
Popular cheese options served with grapes, baguette and crackers
SMOKED SEAFOOD PLATTER
Smoked scallops, Maine shrimp and mussels with traditional garnish and crackers
SMOKED SALMON CANAPES
Smoked salmon mousse-filled cucumber cups
24 pieces
SPICY GRILLED SHRIMP
Marinated shrimp in our special spices
24 pieces
ASSORTED FRUIT PLATTER
Fresh and delicious fruit